You are here

Share Share Share Share Share Share Share

Cookbooks that tell stories

Cookbooks that tell stories
Cookbooks that tell stories: The Book of Jewish Food: an Odyssey from Samarkand to New York, by Claudia Roden; Jewish Cooking in America, by Joan Nathan; Matzoh Ball Gumbo: Culinary Tales of the Jewish South, by Marcie Cohen Ferris.

Related content:

How to cite this page

Jewish Women's Archive. "Cookbooks that tell stories." (Viewed on October 25, 2014) <http://jwa.org/node/16819>.

Donate

Help us elevate the voices of Jewish women.

donate now

Sign Up for JWA eNews

 

Discover Education Programs

Join our growing community of educators.

view programs