Yehudith Birk was awarded the 1998 Israel Prize for her research on nutritional biochemistry, which has increased our understanding of the anti-cancer properties of legume proteins, including such Israeli favorites as soy and humus.
Institution: Yehudith Birk
Jewish Women's Archive. "Birk-Yehudith_small - still image." (Viewed on May 23, 2013) <http://jwa.org/media/birk-yehudith-small-still-image>.
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