Passover

Tonight marks the fourth night of Passover, and you’re probably running low on leftovers from the first two nights’ seders (if you had any to begin with). Fear not!

It has to be Sunday morning,
not just any Sunday morning
the Sunday morning of Passover

Matzoh

It should be easy to speak praise at a time of liberation. It is not.

Reading through my copy of the Encyclopedia of Jewish Food by Gil Marks, I learned that artichokes are a common feature on the Passover tables of Italians and other Sephardim, since they u

Two things I don’t understand about the US Postal Service: Why it’s the workers, not customers, who go “postal.” Secondly, how it could be in trouble when it has me

In recent years, Miriam has become regular presence at the Passover table.  For some she is there in the form of

I’m going to let you in on a little secret of mine: I actually like those tinned coconut macaroons that come out for Passover each year.