Talking about food, about the recipes that we’ve tried and recipes that we want to try is often a topic of conversation when I’m with my family and friends. It allows us to share recipes for dishes that we’ve enjoyed and those that we think others would also enjoy. It gives us the opportunity to learn about new dishes or about new ways to make ones that we’ve previously tried. We get to share the stories that go along with the dishes, while at the same time allowing us to connect to our cultural and religious identities.
Today on Truth, Praise & Help, Renee Ghert-Zand expressed her displeasure at two Israeli men who decided to honor their Holocaust survivor matriarch with a tattoo of her Auschwitz number on their forearms. She, like many Jews, has trouble with tattoos and finds Holocaust remembrance tattoos particularly offensive.
Holocaust Remembrance Day, Yom HaShoah, is this Sunday. To be perfectly honest, I don’t think about the Holocaust very often.
When I come across some literature, a news clip, a movie, obviously. I pause and take note. An extra moment to notice. To think. My heart skip a beat. My eyes tear up. And I always feel just a titch helpless. And then I move on.