So you've spent a week eating matzah with anything you can think of (I have personally eaten it so far with various nut butters, tuna salad, charoset, and jam).
This cake is not just for Passover, friends. And it's not even just for the Jews. I'm convinced that this is one that everyone will like.
This was originally posted at Gluten Freedom on January 2, 2011. Reposted with permission.
